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Название: Retention and selectivity in liquid chromatography: prediction, standardisation, and phase comparisons
Автор: Smith R.M. (ed.)
This book brings together a number of studies which examine the ways in which the retention and selectivity of separations in high-performance liquid chromatography are dependent on the chemical structure of the analytes and the properties of the stationary and mobile phases. Although previous authors have described the optimisation of separations by alteration of the mobile phase, little emphasis has previously been reported of the influence of the structure and properties of the analyte.