Flournoy R., Treuhaft S. — Healthy Food, Healthy Communities: Improving Access and Opportunities Through Food Retailing
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Название: Healthy Food, Healthy Communities: Improving Access and Opportunities Through Food Retailing
Авторы: Flournoy R., Treuhaft S.
Аннотация:
This PolicyLink report highlights examples of increasing healthy food retailing, illustrating three of the most promising strategies: developing new grocery stores, improving the selection and quality of food in existing smaller stores, and starting and sustaining farmers’ markets.
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