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Reid D. — Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10
Reid D. — Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10

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Название: Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10

Автор: Reid D.

Аннотация:

The publisher and the author make no representations or warranties with respect to the accuracy or
completeness of the contents of this work and specifi cally disclaim all warranties, including without
limitation warranties of fi tness for a particular purpose. No warranty may be created or extended by sales
or promotional materials. The advice and strategies contained herein may not be suitable for every
situation. This work is sold with the understanding that the publisher is not engaged in rendering legal,
accounting, or other professional services. If professional assistance is required, the services of a
competent professional person should be sought. Neither the publisher nor the author shall be liable for
damages arising herefrom. The fact that an organization or Website is referred to in this work as a
citation and/or a potential source of further information does not mean that the author or the publisher
endorses the information the organization or Website may provide or recommendations it may make.
Further, readers should be aware that Internet Websites listed in this work may have changed or
disappeared between when this work was written and when it is read.


Язык: en

Рубрика: Разное/

Статус предметного указателя: Неизвестно

ed2k: ed2k stats

Год издания: 2010

Количество страниц: 751

Добавлена в каталог: 01.10.2017

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