Written by an array of international experts, this book provides a comprehensive a comprehensive analysis of the key scientific and technological advances that ensure the quality of cotton is maintained from the field to the fabric. It begins with a discussion of the fundamental chemical and physical structure of cotton and its various properties and offers advice on measuring and ensuring the quality of cotton genetic modification and organic production. Covering spinning, knitting, and weaving technologies as well as techniques in dyeing, the book concludes with a discussion of practical aspects such as health and safety issues and recycling methods for used cotton.